Tanqueray No.TEN has revealed a stunning new bottle just in time for the festive season, celebrating the brand’s artisanship and cocktail artistry.
Perfect the art of hosting with the Tiny Ten recipe from Tanqueray No.TEN. Oozing with freshness, rounded essential oils and deliciously bittersweet with a deep citrus heart, this simple but sophisticated martini cocktail is the perfect serve for a celebration this festive season.
Host in style, make it a perfect TEN.
Ingredients:
30ml Tanqueray No.TEN
30ml Grapefruit Cordial
50ml Sparkling wine
Ice
Method:
1. Pour 30 ml of No.TEN and 30ml grapefruit cordial into a mixing glass, fill with ice and stir for 10 seconds.
2. Stir into a coupette glass and top with 50ml of chilled sparkling wine.
3. Express grapefruit peel over the drink and place on the rim or centre of the drink to garnish