Thank you for your support on our reopening and for the month of December!
The team at Pichet hopes to see you again before the year is over!

We are open from Dec 4th until Jan 31st with the exception of December 25th and 26th.  December 24th is fully booked and we have a full cancellation list.

 

Sitting times are as follows:

First is 12pm or 12.15pm

Second is 2.45pm

Third is 5.45pm

Last is 8.45pm and must vacate by 11.15pm

 

Christmas Dinner menu

€55 Per Person

STARTER

Terrine of Chicken & Smoked Ham Hock, Quince, Pickled Walnut, Brioche

Glazed Leg Of Duck, Parmesan Agnolotti

Mushroom Veloute, Truffle Potato Cream, Roasted Maitake

Cured Salmon, Beetroot, Granny Smith Apple, Horseradish

 

MAIN

Venison Loin, Celeriac, Oyster Mushroom, Glased Shallot, Thyme

Pork Loin, Black Pudding Sausage Roll, Savoy Cabbage, Mustard Pomme Purée

Halibut, Potato Gruyere Crust, Jerusalem Artichoke, Lardo

Roasted Parmesan Gnocchi, Crown Prince Pumpkin, Toasted Seeds, Sage, Oyster Mushroom

 

SIDES €4.50

Brussel Sprouts, Alsace Bacon, Caesar Dressing/ Braised Red Cabbage, Raisins/  Triple Cooked Chips/ Pomme Purée

 

DESSERT

Warm Chocolate Mousse, Salted Caramel, Praline, Coffee Ice Cream

Rice Pudding, Blackberries, Velvet Cloud Sheep’s Yoghurt

Custard Tart, Pear & Ginger Sorbet

Selection of Cheeses, Crackers, Fig Chutney

 

Christmas Lunch menu

€37 Per Person

 

STARTER

Terrine of Chicken & Smoked Ham Hock, Quince, Pickled Walnut, Brioche

Glazed Leg Of Duck, Parmesan Agnolotti

Mushroom Veloute, Truffle Potato Cream, Roasted Maitake

Cured Salmon, Beetroot, Granny Smith Apple, Horseradish

 

MAIN

Venison Haunch, Celeriac, Oyster Mushroom, Blackberries, Thyme

Pork Belly, Black Pudding Sausage Roll, Savoy Cabbage, Mustard Pomme Purée

Hake, Potato Gruyere Crust, Jerusalem Artichoke, Lardo

Roasted Parmesan Gnocchi, Crown Prince Pumpkin, Toasted Seeds, Sage, Oyster Mushroom

 

SIDES €4.50

Brussel Sprouts, Alsace Bacon, Caesar Dressing/ Braised Red Cabbage, Raisins/  Triple Cooked Chips/ Pomme Purée

 

DESSERT

Warm Chocolate Mousse, Salted Caramel, Praline, Coffee Ice Cream

Rice Pudding, Blackberries, Velvet Cloud Sheep’s Yoghurt

Custard Tart, Pear & Ginger Sorbet

Selection of Cheeses, Crackers, Fig chutney

 

14-15 Trinity St,
Dublin 2
Tel: 01 677 1060